A\u00f0sta\u00f0an markar straumhv\u00f6rf, b\u00e6\u00f0i fyrir vi\u00f0skiptavini Samskipa og starfsf\u00f3lk.<\/p>\n
Fr\u00e1 mi\u00f0n\u00e6tti og fram eftir n\u00f3ttu koma flutningab\u00edlar Landflutninga einn af \u00f6\u00f0rum hla\u00f0nir fiskik\u00f6rum a\u00f0 Sv\u00f6lu. Farmurinn er fiskur sem b\u00e1tar komu me\u00f0 til hafna v\u00ed\u00f0s vegar um landi\u00f0 s\u00ed\u00f0degis og kaupendur \u00e1 su\u00f0vesturhorninu \u00feurfa \u00e1rla morguns sem hr\u00e1efni \u00ed fiskvinnslur s\u00ednar. Fiskb\u00fa\u00f0irnar b\u00ed\u00f0a einnig spenntar eftir ferskum fiski \u00ed r\u00e9ttina sem b\u00ed\u00f0a neytandans strax vi\u00f0 opnun.<\/p>\n
\u00dea\u00f0 l\u00e6tur n\u00e6rri a\u00f0 um 300 tonn af ferskum fiski komi \u00ed Sv\u00f6lu a\u00f0 n\u00e6turlagi me\u00f0 b\u00edlum Landflutninga. Vaskir lyftaramenn b\u00ed\u00f0a \u00feeirra og t\u00e6ma \u00fe\u00e1 n\u00e1nast \u00e1 augabrag\u00f0i og flokka k\u00f6rin eftir kaupendum. \u00deegar l\u00ed\u00f0ur \u00e1 n\u00f3ttina eru flutningab\u00edlar Landflutninga lesta\u00f0ir a\u00f0 n\u00fdju og \u00feeir dreifa fiskinum til kaupenda. Oft leggja fyrstu b\u00edlar af sta\u00f0 fr\u00e1 Sv\u00f6lu um klukkan \u00ferj\u00fa, \u00fev\u00ed flestir kaupendur vilja f\u00e1 fiskinn sinn fyrir klukkan sex a\u00f0 morgni, \u00e1\u00f0ur en vinnsla hefst \u00ed h\u00fasunum.<\/p>\n
\u00a0<\/p>\n
Heilmiki\u00f0 hagr\u00e6\u00f0i<\/strong><\/p>\n Gunnar Kvaran, forst\u00f6\u00f0uma\u00f0ur \u00fatflutningsdeildar Samskipa, segir heilmikil \u00fe\u00e6gindi f\u00f3lgin \u00ed \u00fev\u00ed a\u00f0 vera me\u00f0 \u00feessa starfsemi \u00ed eigin h\u00fasn\u00e6\u00f0i. \u201e\u00c1\u00f0ur fengum vi\u00f0 inni me\u00f0 \u00feessa ums\u00fdslu hj\u00e1 fiskmarka\u00f0num \u00ed Hafnarfir\u00f0i en \u00fev\u00ed fylgdi \u00e1kve\u00f0i\u00f0 \u00f3hagr\u00e6\u00f0i og kalla\u00f0i \u00e1 meiri akstur flutningab\u00edla um h\u00f6fu\u00f0borgarsv\u00e6\u00f0i\u00f0. \u00deannig m\u00e1 segja a\u00f0 Svala einfaldi ums\u00fdsluna me\u00f0 karafiskinn verulega og geri starfsemina um lei\u00f0 umhverfisv\u00e6nni, \u00fev\u00ed vegna \u00feessarar n\u00fdju a\u00f0st\u00f6\u00f0u dregur verulega \u00far akstri flutningab\u00edlanna okkar um h\u00f6fu\u00f0borgarsv\u00e6\u00f0i\u00f0, \u00fatbl\u00e1stur dregst saman og minna slit ver\u00f0ur \u00e1 gatnakerfinu.\u201d<\/p>\n Allri starfsemi me\u00f0 karafiskinn \u00ed Sv\u00f6lu er loki\u00f0 \u00e1 morgnanna. \u00deegar dagvaktin m\u00e6tir til starfa klukkan \u00e1tta er varla h\u00e6gt a\u00f0 sj\u00e1 a\u00f0 \u00fear hafi hundru\u00f0 tonna af fiski haft vi\u00f0dv\u00f6l um n\u00f3ttina. Allt er tandurhreint en \u00e1fram er unni\u00f0 me\u00f0 fisk en n\u00fa fisk sem Samskip flytja til kaupenda erlendis, \u00fdmist saltfisk e\u00f0a ferskar afur\u00f0ir. \u00dea\u00f0 eru \u00fev\u00ed heilmikil ver\u00f0m\u00e6ti sem hafa vi\u00f0dv\u00f6l \u00ed Sv\u00f6lu. H\u00fasn\u00e6\u00f0i\u00f0 og 4.000m\u00b2 vinnusv\u00e6\u00f0i utan \u00feess henta vel til a\u00f0 fylla frysti- og k\u00e6lig\u00e1ma af ver\u00f0m\u00e6tri \u00fatflutningsv\u00f6ru.<\/p>\n<\/p>\n Fullb\u00fai\u00f0 sko\u00f0unarherbergi<\/strong><\/p>\n \u201eSvala er um 900 m\u00b2 og inn af vinnslusv\u00e6\u00f0inu er n\u00fdr 300m\u00b2 k\u00e6lir fyrir saltfisk en \u00fea\u00f0 er n\u00e1nast tv\u00f6f\u00f6ldun \u00e1 saltfiskk\u00e6lum fyrirt\u00e6kisins \u00fev\u00ed enn er annar 400m\u00b2 saltfiskk\u00e6lir \u00ed fullri notkun og \u00fea\u00f0 veitir ekki af pl\u00e1ssinu\u201c segir Gunnar Kvaran og b\u00e6tir \u00fev\u00ed vi\u00f0 a\u00f0 Svala hafi a\u00f0 st\u00f3rum hluta veri\u00f0 h\u00f6nnu\u00f0 \u00ed samvinnu vi\u00f0 vi\u00f0skiptavini Samskipa \u201eog n\u00fa getum vi\u00f0 bo\u00f0i\u00f0 \u00feeim upp \u00e1 v\u00ed\u00f0t\u00e6kari \u00fej\u00f3nustu en \u00e1\u00f0ur. N\u00fa er veri\u00f0 a\u00f0 innr\u00e9tta fullb\u00fai\u00f0 sko\u00f0unarherbergi \u00ed Sv\u00f6lu, \u00fear sem vi\u00f0skiptavinir okkar geta sko\u00f0a\u00f0 g\u00e6\u00f0i v\u00f6runnar og \u00e1stand fisksins \u00e1\u00f0ur en hann er fluttur \u00far landi. \u00deessa \u00fej\u00f3nustu kunna vi\u00f0skiptavinir okkar a\u00f0 meta og a\u00f0sta\u00f0an \u00ed Sv\u00f6lu skapar s\u00f3knarf\u00e6ri fyrir okkur.\u201c segir Gunnar Kvaran, forst\u00f6\u00f0uma\u00f0ur \u00fatflutningsdeildar Samskipa.<\/p>\n","protected":false},"excerpt":{"rendered":" A\u00f0sta\u00f0an markar straumhv\u00f6rf, b\u00e6\u00f0i fyrir vi\u00f0skiptavini Samskipa og starfsf\u00f3lk. Fr\u00e1 mi\u00f0n\u00e6tti og fram eftir n\u00f3ttu koma flutningab\u00edlar Landflutninga einn af \u00f6\u00f0rum hla\u00f0nir fiskik\u00f6rum a\u00f0 Sv\u00f6lu. Farmurinn er fiskur sem b\u00e1tar […]<\/p>\n","protected":false},"author":14,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[32],"tags":[],"class_list":["post-40729783","post","type-post","status-publish","format-standard","hentry","category-frettir"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.samskip.is\/en\/wp-json\/wp\/v2\/posts\/40729783","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.samskip.is\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.samskip.is\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.samskip.is\/en\/wp-json\/wp\/v2\/users\/14"}],"replies":[{"embeddable":true,"href":"https:\/\/www.samskip.is\/en\/wp-json\/wp\/v2\/comments?post=40729783"}],"version-history":[{"count":0,"href":"https:\/\/www.samskip.is\/en\/wp-json\/wp\/v2\/posts\/40729783\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.samskip.is\/en\/wp-json\/wp\/v2\/media?parent=40729783"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.samskip.is\/en\/wp-json\/wp\/v2\/categories?post=40729783"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.samskip.is\/en\/wp-json\/wp\/v2\/tags?post=40729783"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}